About
Our Story
Mom’s Tasty Food began with a simple conversation over breakfast — a moment that brought back memories of a journey filled with courage, resilience, and hope. Mom often shared stories of arriving in the United States as a refugee from Vietnam, starting with nothing but determination and a deep love for the flavors of home.
Food became a way to preserve culture, comfort the family, and create a sense of belonging in a new place. Among all dishes, pho held a special meaning. It wasn’t just a meal — it was warmth, tradition, and a reminder that home could be rebuilt anywhere.
Inspired by Tradition
With patience and care, Mom perfected a recipe that captured the soul of Vietnamese cooking. Every step was guided by family values, time-honored techniques, and a belief that food should bring people together. What started in a home kitchen slowly became something meant to be shared beyond the family table.
Each bowl carries the warmth of togetherness, the strength of tradition, and the joy of sharing a meal made with love.
Made with Care in the USA
Mom’s Tasty Food is proudly made and prepared in the United States. While our roots are deeply Vietnamese, our mission is to bring those authentic flavors to homes across the country with the same care Mom poured into her very first pot.
We focus on simple, honest ingredients and consistent quality, ensuring every product delivers comfort, richness, and authenticity.